Cooking at Cleonice

Don an apron and learn from chef Rich Hanson how to prepare soup and antipasto (Nov. 4), pasta and risotto (Nov. 11) and primi and contori (Nov. 18) as part of Cleonice Mediterranean Restaurant’s newly launched cooking classes at 192 Main St. in Ellsworth.

Each class costs $35 and includes dinner. Wine tasting is optional. To sign up, call 664-7554.

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Fenceviewer Staff

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