Lifestyle
Chef treasures freedom to create lavish soups, sandwiches
ELLSWORTH — It wasn’t long ago that empty storefronts dotted Main Street and downtown dining options — especially lunchtime ones — were limited. There were no nachos to nosh, no Mullagatawny to slurp, no Caprese wrap to tuck into. Enter Noele Spurling, sandwich maker, soup concocter and salad guru at John Edwards Market. When she ...
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