Blue Hill Bay Mussel Farm Proposal Is Well Received
By Aaron Porter 

BLUE HILL—Assembled aquaculture critics and supporters were in rare accord Thursday night, Nov. 15, in support of a lease application for a mussel farm between Bartlett and Long islands in Blue Hill Bay.

Above, mussel farmer Paul Brayton discusses the shellfish aquaculture industry with, from left, Chris Hamilton, Ellen Best and Ann Brayton at an informational meeting in Blue Hill’s town hall last week. Right, Evan Young demonstrates how his crop will be suspended from ropes tied to a grid of metal and wood supports that make up an aquaculture raft.
STAFF PHOTOS BY AARON PORTER

The informational meeting, hosted by the University of Maine Cooperative Extension, was intended to give mussel farmer Evan Young and those concerned with his planned lease a chance to discuss their perspectives prior to the rigid, formal, potentially adversarial Department of Marine Resources hearing on the site.

Dana Morse, extension associate, said the idea has been to have a discussion before minds are made up and heels dug in on either side of the issue.

Morse said the public often has a number of concerns about aquaculture including environmental impact, limits to navigation, aesthetic considerations and conflicts with other fisheries or recreation. Those all need to be addressed.

In a broader sense, he suggested, “You might have concerns about privatization of what is a public resource.”

Aquaculture leases grant farmers use of state waters to grow their marine crops for anywhere from three to 10 years.

Young, who lives in Hancock, dives for urchins and currently operates three mussel rafts off Hardwood Island. He told the audience of 12 that his new proposal was specifically designed to have as little impact on other users of Blue Hill Bay as possible while still being in a good mussel-growing location.

The site would be more than 1,000 feet from shore and in deep water, Young said. Lobstermen wouldn’t want to fish in the immediate area of his pens, and recreational users could come and go to beaches on Long Island unhindered. The three rafts he is proposing to install on the 1.8-acre lease would occupy a 40-by-150-foot area on the surface. Hung from the rafts would be 400 40-foot ropes supporting a crop of mussels that adhere to them, Young said.

He added that he would also have to use a predator net hung around the ropes of mussels, from January through March, to protect the growing mollusks from hungry eider ducks.

Citing his experience with three existing rafts, Young said, he would look to have market-sized mussels in six to 12 months, depending on conditions in the water and the market’s size demands.

The meeting was also a chance for the department’s aquaculture coordinator, Andrew Fisk, to review the permitting process and talk about the review it is undergoing.

He reminded the audience that all aquaculture leases are limited to 100 acres per site and 250 acres total for any one grower. Such permanent leases must be renewed every 10 years and are subject to regular monitoring.

He explained that the type of experimental lease Young is requesting, can entail a maximum of two acres and is good for three years. But he assured the audience that permitting, monitoring and financial accountability are treated as seriously for the smaller leases as for the larger farms.

“We’re conveying something from the public to the individual,” he said. Before doing so the department requires a performance bond of $5,000 to clean up any mess a farmer might leave behind.

Ellen Best of Blue Hill recalled the abandonment of a mussel farm in The Salt Pond about 10 years ago when a farmer “walked away” from a lease site leaving the gear there but no money to clean it up. Best and mussel farmer Paul Brayton, who currently holds leases in the pond, agreed that having a performance bond valid for a year longer than the current operation would help prevent operators from walking away and letting their bond drop at the same time, leaving the state and town with nowhere to turn for cleanup costs.

“That’s a reasonable suggestion,” Fisk said.

With representatives from the Friends of Blue Hill Bay and the East Penobscot Bay Environmental Alliance in attendance, concerns about the broader role of aquaculture and its place in the state economy were raised.

Sal McCloskey, from the alliance, called for the state to come up with an overall plan as to where to site aquaculture in state waters.

“We really don’t know where aquaculture might be appropriate,” she said.

For that a master plan would be needed.

“The DMR says it’s working on one,” she said, “but we haven’t seen any yet.”

Later, she commended the University of Maine Cooperative Extension and department for holding the informational meeting. She suggested a similar process could be used to gather public input in forming an overall aquaculture plan.

“The dialogue ought to be taking place outside of each particular application,” she said.

Addressing the particular application at hand, she added,” I’m not particularly distressed by shellfish culture.”

Bob Slaven of the Friends of Blue Hill Bay agreed that while he takes issue with finfish aquaculture, Young’s small-scale mussel farm doesn’t raise the same concerns.

Chris Hamilton of Maine Coast Heritage Trust echoed the lack of concern but raised the question of scale. He wondered aloud if the public would feel differently if the application were for 100 mussel rafts owned by a multinational aquaculture company.

Brayton said it is unlikely the mussel industry will grow to the same size as salmon farming.

Fisk said the department could say no to such a large application. He reminded Hamilton of the acreage limitations in the state regulations.

The formal public hearing on Young’s application, and a similar proposal by Ron Doane and Susan Waite, have been rescheduled. They will be held at the Blue Hill Town Hall Jan. 15, 2002, at 1 p.m. and 6 p.m., respectively.

 

   

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